This week we have been curious about baking. We baked ANZAC biscuits with Miss Carmel. These biscuits last a long time and were sent to the soldiers during the war. The best part was the smell that drifted through our Habitat. We loved the sweet syrupy scent.
They looked like the most delicious tasting biscuits! The smell of them cooking wafted over to the office - it was so good, I had to come and investigate!
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